SAN in Brussels

Around a single dish, the bowl,
Around a single piece of cutlery, the large spoon,

… SAN is the fusion of our quest for simplicity,
of our travels that introduce us to a multicultural cuisine
and of our creativity, inherited from L’air du temps.

« I am a Korean born, a Belgian man and a citizen of the world. »

As a cook, eater and traveller, I invite you to discover

SAN, the gourmet result of emotions, flavours and fragrances;
SAN, a spoonful of escapism;
SAN, a friendly place to simply share a bowl with friends or family.

The setting

An interior garden hidden away in a house on the rue de Flandre.
A colourful and intelligent design by Charlotte Esquenet (Exsud).
A counter that allows you to see the Chef at work.
A cosy room upstairs.
A relaxed atmosphere.

The team

Our spirit: dynamic and friendly
Our desire: to share our food with as many people as possible




Jana Cechova

Quentin Liolios

Toshiro Fujii

Choayb Amghar Bel

The menu

Here are our menu and our lunch… Complete, varied, quick and different.


28 €

From Tuesday to Friday
Only for lunch


55 €

Limousin beef / Shellfish / Poutargue / Bergamot

Cod accra / Sweet potato / Coriander

Season vegetables / Oil of the moment

Bacon / Cabbage / Buckwheat

Chocolate / Irish Whiskey / Praliné

Every day
Only for dinner

We welcome you

Tuesday to Saturday between noon and 2 pm
and from 7 to 10 pm (last order at 10 pm)
closed on Sunday and Monday

Annual closures in 2016

from Sunday July 31 to Tuesday August 16, 2016
(reopening for dinner from August 16)
from Saturday December 24 until lunch on Thursday January 5

Rue de Flandre 19 / 1000 Brussels

T. +32 (0)2 318 19 19

Press Relations

Label B / Betty Marais

Contact us